Barbecue and Sides Demonstration Cooking Class

Did someone say “barbecue”? It’s that time of year! Get your grills ready and come out to the farm as Chef Dana prepares her pulled pork for sammies, mouthwatering kebobs, plus the perfect sauce and slaw on the side! Don’t worry – you’ll get to try every last bite when you gather @The Farm with us on the third Thursday in May.

Reserve tickets